If you have ever had the pleasure of tasting a Gâteau Saint Honoré, consider yourself one of the lucky ones This timehonored cake is largely unheard of outside of France, which is a shame considering its rich history The story of the Saint Honoré begins with St Honoratus of Amiens, who gained favor with bakers just after his death Étape 1 Les choux Étape 2 Chauffez l'eau jusqu'à ébullition avec le sucre, le sel et le beurre Hors du feu ajoutez la farine et les oeufs Étape 3 Etalez la pâte et découpez un disque de 24 cm de diamètre, le piquer à la fourchette Avec une douille bordez le Étape 4Method Preheat the oven to 0C Line a baking tray with greaseproof paper Heat the water and butter in a saucepan until the butter has melted Beat in the flour, sugar and salt until the mixture is smooth, then continue to cook for 23 minutes
Gateau Saint Honore Lesson 3 Pastry Simone S Kitchen
